happy birthday

It's been so hot here that right now an ice cream cone sounds wonderful!  I used Kraft for the card base and added a layer of  blue chevron pattern paper.  I used a corner shaper punch on the chevron paper and inserted the  next layer, a pattern paper with popsicles on it.

I stamped the ice cream cone and sentiment onto white cardstock, placed it on a layer of red cardstock and adhered it to the card with foam tape for dimension.  I used silver Stickles on the ice cream cone and wrapped Shore twine around the spine.

Card Details:

• Stamps:  PTI Sweet As Can Be, Shapes By Design
• Paper:  PTI Kraft, Pure Poppy, White Stamper's Select; DCWV
• Tools:  Standard Circle Nestabilities; EK Success Corner Shaper
• Other:  Twine; Stickles; Foam Tape
• Card Size:  4.25" x 5.5"

• Use What I Have:  Haven't used either of these stamps sets for a long time